Inclusion Archives - Eurest USA

Leading foodservice and facilities provider to pave way for new job opportunities for the IDD community.

Executive Chef Michelle Matlock shares her perspective and what the 2024 PRIDE Month theme of ‘Reflect, Empower and Unite’ signifies.

Eurest team members express their ideation and creativity during Asian Pacific American Heritage Month.

Eurest and ESFM’s Diversity & Inclusion Action Council helps foster and maintain a culture of belonging.

Compass Group’s Women in Culinary Showcase is designed to elevate the talent and influence of our female culinarians.

Eurest is proud to create pathways of support for our country’s veterans. For many of our leaders, this work is personal.

District Marketing and Communications Manager Anna Mariani, believes disabilities should never stop anyone from reaching their full potential.

Communication is key to building strong relationships with others, but it can also play a significant role in how we feel about ourselves.

Natacha Jacque on discovering a passion for diversity, equity and inclusion while working as an HR Business Partner for Eurest’s Eastern Division.

As the world’s largest employer of chefs, Eurest and Compass Group encourages our chefs to tell the story of their cultures through food.

The Eurest Culinary team has a strong connection to its latest concept, Cool Chix.

Chef Manager Orlando Fowling on hope and his journey to where he is today.

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