Supporting Healthy Oceans

Supporting Healthy Oceans

VP Wellness & Sustainability Suzanne Landry Shows How Everyone Can Make an Impact Billions of people around the world rely on seafood as a part of their diet, yet the world’s natural supply can’t keep up with the demand. Supporting sustainable seafood and keeping...
How to Live a More Sustainable Life

How to Live a More Sustainable Life

Eurest Feed RD Podcast interview with Amy Keister, SVP Sustainability and Culinary at Compass Group North America April is Earth Month. A time to celebrate our precious planet and take actions to live life more sustainably. There are so many aspects to sustainability...
Inspired Kitchen March: Regenerative Agriculture

Inspired Kitchen March: Regenerative Agriculture

What is Regenerative Agriculture Regenerative Agriculture describes farming and grazing practices that rebuild soil structure and restore degraded soil biodiversity. It has the potential to reverse climate change and improve the water cycle. Think of regenerative...
Inspired Kitchen February: Heart Health

Inspired Kitchen February: Heart Health

The heart is an amazing muscle. Did you know the heart has the ability to beat over 3 billion times in a person’s lifetime? February is Heart Month and the perfect time to focus on heart health. Living a healthy lifestyle is the best way to keep your heart in shape....