PRESS RELEASE: Eurest and Purely Elizabeth Join Forces to Bring Organic Ancient Grain Granola to Foodservice

CHARLOTTE, N.C. (March 25, 2025) – Eurest, the leading business and industry foodservice provider to America’s top companies and employers, is partnering with grocery store favorite Purely Elizabeth. This milestone marks the continued expansion of Purely Elizabeth beyond consumer retail into foodservice.

Beginning this spring, Purely Elizabeth’s Original Organic Ancient Grain Granola will be used in a variety of ways at breakfast, lunch and catering events. On average, Eurest uses upwards of 150,000 pounds of granola annually.

As part of the launch, Purely Elizabeth joins Eurest’s Business Accelerator program, which supports the growth of emerging innovators within the contracted foodservice industry. The program provides mentorship, operational guidance and distribution opportunities, helping brands scale in national foodservice. As a featured accelerator partner, Purely Elizabeth will also collaborate with Eurest’s culinary leaders to drive menu innovation and identify opportunities for guest engagement.

“We are intentional about the brands we partner with and products we feature, focusing on quality and premium ingredients that support the health and well-being of our guests,” said Eurest and Compass Group Chief Culinary Officer Chris Ivens-Brown. “Purely Elizabeth makes exceptional tasting granola that caters to a variety of dietary needs and reflects our commitment to better-for-you ingredients.”

Purely Elizabeth’s Original Organic Ancient Grain Granola, certified organic and gluten-free, was selected for its ingredient quality, flavor and versatility while demonstrating high social and environmental performance as a B Corp certified company.

“We’re thrilled to partner with Eurest and bring Purely Elizabeth’s granola into workplaces nationwide,” said Elizabeth Stein, founder and CEO of Purely Elizabeth. “Through this collaboration and Eurest’s Business Accelerator program, we look forward to driving menu innovation and bringing nutritious, delicious food to more people every day.”

This collaboration aligns with Eurest’s commitment to well-being and sustainability in its culinary programming, incorporating simple ingredients in menus and sustainable sourcing with suppliers to improve the lives of people and planet.  As guests seek nutritious and convenient food choices, Eurest continues to prioritize partnerships that bring trusted, premium brands into its marketplaces.

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